REVIEW: Badapple Theatre Company in Crumbs, York Theatre Royal Studio ****

Sugar and spite and all things not so nice: Ellen Carnazza’s TV baking celebrity Petronella Parfait in Badapple Theatre Company’s Crumbs. Picture: Karl Andre

IN the week when jettisoned American TV institution The Late Show turned into the late show, as Stephen Colbert signed off, British TV’s favourite baking queen, Petronella Parfait, was cancelled too.

Mystery surrounds her disgraced exit, but ruthless, rather than rueful, Petronella is determined to bounce back, and tonight we are her audience – her “Crummies” – as she launches her online cookery channel, Dough My Gosh, as hot on gossip as tray bakes, as she looks to ride the social media influencer wave.

Will the cook crumble or rise anew like the dough for her signature Athenian Caraway Loaf? Will it be Crumbs of comfort or discomfort for the axed Bake-Up judge?

Find out in writer-director Kate Bramley’s latest comedy for Green Hammerton’s  “theatre on your doorstep” rural-travelling troupe Badapple Theatre Company, newly installed as York Theatre Royal’s associate company for the next year.

To mark that partnership’s launch, Badapple are concluding their spring tour with four days of performances in the Theatre Royal Studio, where virtuoso Harrogate actress Ellen Carnazza is cooking on gas mark five as Petronella, the bad apple or good apple of the piece.

Bramley affectionately calls Carnazza “the hardest-working woman in theatre”, because although Petronella has an ego too big to accommodate anyone else in her kitchen, chameleon Carnazza will play multiple characters, foes, friends and family alike, glowing under the lights from so much physical exertion in this one-woman show of two 45-minute halves.

If you can’t stand the heat, get out of the kitchen, as the old chestnut says, but Carnazza’s Petronella can very much stand the (self-inflicted) heat and stay in Petronella’s Perfect Kitchen to bake the bread that audiences will devour at the finale.

Will they, however, swallow everything else she says as the layers surrounding the mystery of her swift exit are peeled back with each new interruption of her live broadcast that takes the form of a series of phone calls and interviews, where Carnazza is framed by an oversized mobile phone case. Already her West Country assistant Demelza Meek has walked out, tired of being her Cornish patsy and vowing to bring her down.

One by one, we meet Petronella’s mother, Lady Payne, a still glamorous former Bond Girl; barrister Gloria Gluten, who shared her schooldays, and Mrs Crumble, the Welsh cook from her childhood whose recipes she may well have purloined for her own gain.

As she fights to prove she does not put the fake into bake, secrets are exposed and everything collapses around her on AJ Lowe’s amusingly Mischief Theatre-echoing misbehaving kitchenette set, with its malfunctioning tap, tumbling shelf of cookbooks and non-stick apron hook, topped off by the lights going out.

Now her last friend and sponsor, Penny Puttanesca, proprietor of the neighbouring Pizza Inferno chain, with her Gina/Sophia Italian allure and Mafia hauteur, has finally had enough of her freeloading.

After so much back-and-forth patter and constant changes of voice and character, with the aid of scarves, hats and glasses, Carnazza  and Bramley surpass it all with the Puttanesca family’s henchman,  Big Tony, who says nothing yet everything behind dark glasses with shrugs, grimaces and the folding of arms, before Carnazza plays both Petronella and Big Tony on the chase with all the madcap joy of  a cartoon, all the funnier for being conducted in a small space, maximum gesture, minimal movement.

Bramley’s Petronella Parfait is an absurdist caricature, even more so for her script revelling in more puns than buns, yet for all the comic exaggeration in Carnazza’s performance, Crumbs is bang-on in its exposé of the cult of celebrity.

Petronella is sweet on the TV surface, yet sour when the heat is on; more back off than Bake-Off. She is a baker as needy as kneady; constantly plugging products, pushing her “brand” and placing endorsements. Ultimately, her cherry on top cannot hide the soggy bottom beneath.   

Your reward is a feast of laughs in a comedy with bite, followed by a chunk of bread at the close, whose “secret recipe “ can be unlocked  by scanning the QR code on the back of the programme.

Purely by coincidence, what should be playing on the main stage next door but another story of a TV celebrity fighting for her career (after being exposed as a charlatan in losing a court case with £500,000 costs): namely psychic medium Sheila Gold in Jeremy Dyson & Andy Nyman’s twisted thriller The Psychic, now in the last week of its world premiere.

Badapple Theatre Company in Crumbs, York Theatre Royal Studio, baking at 2pm and 7.45pm today. Box office: 01904 623568 or yorktheatreroyal.co.uk.

Badapple Theatre Company’s study of celebrity comes with live baking in Crumbs

Ellen Carnazza’s Petronella Parfait mid-sprinkle in Badapple Theatre Company’s new baking comedy Crumbs. Picture: Karl Andre

THE long-awaited sequel to Badapple Theatre Company’s groundbreaking “live baking” hit comedy is on tour until October 26 and heading to York Theatre Royal next May.

Crumbs, a one-woman show starring Harrogate actress Ellen Carnazza from the pen of Green Hammerton writer-director Kate Bramley, features baking on stage for the audience to taste, as the story of former TV baking show host Petronella Parfait unfolds.

After being “let go” from a high-profile TV show under dubious circumstances, Petronella is trying to re-style herself within the fast-paced and cut-throat world of influencers and social-media millionaires.

“It’s always fun to create a villain as a lead character,” says Kate. “Especially one who then bakes bread live on stage. We’re very lucky to have the brilliant talent of Ellen in the starring role, and she has proven to be an audience favourite already.”

Follow Petronella Parfait’s slips and trips as she tries to keep the lights – as well as the oven – on in the face of almost certain doom.

Combining comedy, song, original music and bread, Crumbs is touring Yorkshire, Northumberland, the South-West and the Midlands in Badapple’s 27th year of delivering original works “on your doorstep”, placing theatre at the heart of rural community life.

Badapple Theatre Company artistic director and writer Kate Bramley

Here Kate picks up the Crumbs story in discussion with CharlesHutchPress.

What gave you the idea for this show, Kate? The popularity of TV baking/cookery shows? Controversies surrounding presenters? The bread-like rise of influencers?

“So it’s a companion play to Daily Bread that I wrote ten years ago about the financial crash. And yes, the recent controversy about TV hosts and the power of influencers has fed into the story of this character.

“But one of the inspiration points was the court case where four female BBC presenters (Martine Croxall, Annita McVeigh, Karin Giannone and Kasia Madera) claimed they were discriminated against, based on sex and age, when they lost their senior roles at the BBC in 2023 as part of a channel re-launch. 

“This play isn’t about that event, but it did get me thinking about having a female heroine character, who ironically turns out to be a villain in this piece!” 

How would you sum up Crumbs?

 “It’s a study of celebrity, especially those like our heroine who have a flexible relationship with the truth…and how food – and the stories we tell while making it – have a universal language, just like laughter, that brings everyone together.”

Ellen Carnazza? With that surname, she should be an Italian bread! Why did you pick her for the role of Petronella Parfait?

“Ellen is a legend. She’s from Leeds originally, now in Harrogate, who first came to us for The Frozen Roman about four years ago and she’s so talented.

“Her skill with accents, her physicality, clowning techniques and all-round sunny personality have all come into play.

“And thankfully when I told her she had to make bread as well as everything else she wasn’t too scared!”

Ellen Carnazza’s Petronella Parfait kneading the dough in Crumbs

What are the challenges of a solo show, as opposed to your productions with bigger casts? 

“It’s a real challenge for Ellen, no doubt. So what we’ve done to support her is make sure she gets all the tech and tricks, and a beautiful Badapple full set – from AJ Lowe – that our audience have come to expect.

“I really have pushed the boundaries of what one performer can physically achieve as a storyteller…but our audiences have responded amazingly, so I guess we are doing something right!”

Do you bake bread yourself?

“I do. In fact during Covid I bought flour by the sack and kept making it with my son.”

Is there a crumb of comfort to be drawn from Crumbs?!

“I hope so. As you know, we are all about spreading joy to our audiences, and this is one of our most joyous pieces to date. As a contrast to the times we are living in I guess.

“And you get to have a laugh and get free bread, baked by Ellen during the show, so what’s not to like about that?” 

Crumbs plays Green Hammerton Village Hall, near York, on October 14, 7.30pm, sold out ; box office for returns only, 01423 331304.

Further Yorkshire shows will be at Kilham Village Hall, near Bridlington, October 25, 7pm (tickets, 07354 301119) and The Old Girls’ School Community Centre, Sherburn in Elmet, October 26 (tickets, 01977 685178). The show dates for next May at York Theatre Royal are yet to be announced.